Handcrafted. 100% Pure Vermont.

The Laframboise Family Sugarworks is a small-batch, handcrafted maple syrup producer. Three generations of family members create high-quality maple syrup and maple products in our Middlebury, Vermont sugarhouse.

Family Owned and Operated

All of our products are made exclusively by our family. We often have three generations (plus a dog or two) working in the sugarhouse.

From Vermont forests to table.

Our Maple Cream is a luscious, spreadable product made from a single ingredient:pure maple syrup. We produce this small-batch maple cream in our Middlebury, Vermont sugarhouse and package it in a glass jar and 9 ounces of pure delight. Try our delicacy on toast, pancakes, waffles, bagels or any product that could use a gentle maple flavor. And, it’s vegan!

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